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Lola Akinmade
  • Photos
  • Books
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    • Blog
    • Latest News
    • Reviews + Partnerships
    • Travel Narratives
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    • Africa
    • Asia
    • Europe
    • Latin America + Caribbean
    • Middle East
    • North America
    • Oceania + Pacific
  • Resources
    • Academy
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    • Photo Tips
    • Snapshot Interviews
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Tag: Photography

Ladew Gardens, Maryland - Landscape photography by Lola Akinmade Akerstrom

Photo Tip: How to create depth in landscape photos

by Lola AkinmadePhoto TipsPosted on December 3, 2014December 3, 20142 Comments

To successfully capture a memorable landscape photo, you need to study various perspectives and vantage points from which you can shoot a particular outdoor scene…

Bessie Akuba

Snapshot: Bessie Akuba

by Lola AkinmadeSnapshot InterviewsPosted on November 28, 2014November 27, 20144 Comments

Bessie A. Winn-Afeku is a wanderlusting photographer, storyteller, and creative consultant.

Chanel Brown, CulturalXplorer

Snapshot: Chanel Brown

by Lola AkinmadeSnapshot InterviewsPosted on November 21, 2014December 2, 20152 Comments

Chanel Brown is a photographer and a New York City based travel blogger who is passionate about sharing the foods, people, and cultures of a destination with the world…

Superman. Portrait photography by Lola Akinmade Åkerström

Latest News and Updates – Portraits and Photo Tips

by Lola AkinmadeLatest NewsPosted on November 20, 2014November 20, 20142 Comments

I realize it’s been awhile since I’ve posted what I’ve been working on the last few weeks. I usually round up latest publications, editorial contributions, and such. One of my latest photo shoots was for Electrolux which is a large multinational company based in Sweden…

Photography by Lola Akinmade Akerstrom

Photo Tip: Before deleting that photo, convert to black and white

by Lola AkinmadePhoto TipsPosted on November 17, 2014December 2, 20156 Comments

I hardly convert my photos into black and white. Not because I’m not a fan of the genre. I am and love how black and white can convey strong emotions…
..

Budapest Night Photography by Lola Akinmade Akerstrom

Photo Tip: For night photos, focus on a single light source

by Lola AkinmadePhoto TipsPosted on November 10, 2014November 13, 20146 Comments

Some of the most enchanting images while traveling can be taken at night yet taking decent night shots remains a constant challenge for most photographers…

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My Travel Book

DUE NORTH by Lola A. Åkerström

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  • ”I remember as a kid, whenever my mother served my meals, I would bend low to smell it,” Bozidar tells me over homemade Slavonian and Dalmatian tapas at @alamaka_tapas_dubrovnik in the heart of old town. ”What’s wrong with it?!” he remembers his mother asking with a tinge of irritation.

For Bozidar, even as a child, it was the experience of eating, more so than the actual meal. ”Growing food is such a honourable thing and, like love, the process of cooking for someone and sharing a meal together is so personal and intimate,” he says. 

We’re sitting in a 500-year-old-plus building, a former storage cellar, konoba. Over time, people started socializing in a family’s konoba over smoked meats and homemade wine. The most popular houses organically became taverns and the city’s first restaurants. So now, the term konoba is used for any restaurant serving traditional food.
 
As a WSET-3 certified sommelier, Bozidar has been in the travel and hospitality space for over 20 years. Well known as the @croatian_wine_guy (and now, the Croatian @tomhardy), Bozidar guided me around town for some of the best bites including fresh burek (originally Bosnian) at @holyburek, tasty black cuttlefish risotto and brudet (seafood stew) at @kopundbk, and his pick for the best gelato in town, @gianni_dubrovnik, including sampling wines made from Maraština and Pošip grapes.

I heard about the Good Food Festival which celebrates artisans, chefs, and restaurants from all around the region, including hosting an iconic Dubrovnik Table along its Stradun where residents and travellers can dine together in one of the largest yet intimate homecooked tables (get in here, @guinnessworldrecords).

As for Bozidar, he runs a wine club alongside other sommeliers and wine enthusiasts where they do blind tasting to analyze and review various global wines to keep sharpening their instincts. 

Thank you @experiencedubrovnik @grad.dubrovnik.official and @croatiafulloflife for organizing this culinary experience on such short notice, and to Bozidar for your incredible hospitality, invaluable expertise, and warmth. 🇭🇷 ❤️ 

#goodfood #culinary #croatiafulloflife #dubrovnik @hello.dubrovnik @dubrovnikriviera
  • Friends and colleagues in Finland, signed copies of my books will be available at the Helsinki Book Fair #kirjamessut at the @finnishafricansociety Stand 7f101 from Thursday 22nd - Sunday 25th October.

On Saturday, I'll be there in person to personalize copies too!

Hope to see you there!

#authorslife #booktour #helsinki #finland @myhelsinki @helsinkiafricanbookclub @helsinginkirjamessut #kirjamessut
  • Photo of the day: Parga, Greece

akinmade.com/photos

#photoftheday #travelphotography
  • Quick Postcard: Cavtat, Dubrovnik Riviera 

Words written on trip: 10,000 ✍🏾 

Goal: 20,000

Rest of time spent on incredible food, rest, self-care, and memorable experiences.

Goal met ✅ 

#writing #authorlife #selfcare
  • My Croatia writing retreat for one in collaboration with Valamar Lacroma, Dubrovnik @valamarhotels.

As an international bestselling author, I do my best work by the sea... The Adriatic Sea.

I draw inspiration from all around me... Light, food, energy. It’s often part self-care, part mind-care.

When I let my creativity flow to the sound of  lapping waves. Taking in incredible sunsets.

Only to do it all again come morning. Over and over again.

This is my sacred place. This is where I write.

#Valamar #HolidayAsYouAre #Writing #AuthorLife #Hosted
______________________________
Music: Smell of Morning Coffee / Franz Gordon
License: Epidemic Sound
  • What an absolute treat to be in town for the @lumiartdubrovnik Light Festival in the always stunning Dubrovnik 🇭🇷 
It was incredible and the atmosphere energetic, being surrounded by so much art and creativity ☀️

@experiencedubrovnik @grad.dubrovnik.official @croatiafulloflife @dubrovnikriviera 

#CroatiaFullOfLife #lightfestival #light #art #dubrovnik
  • Postcard: Dubrovnik, Croatia 
Location: @kopundbk 

Back from a wonderful culinary tour led by the one and only @croatian_wine_guy as a guest of @experiencedubrovnik while in town working on a new project.

While I sort through photos and notes for an upcoming post, I wanted to share this particular capture since I’m usually behind the camera. It’s been awhile since I’ve seen myself laugh this way. 

Good food, great company, and gratitude that I get to do this. To share stories through words and images.

Thank you Bozidar for the photo 🙏🏽 

#croatia #foodtour #culinary #gastronomy #wine
  • Photo of the day: Tokyo, Japan

akinmade.com/photos

#photoftheday #travelphotography
  • Photo of the day: Budapest, Hungary

akinmade.com/photos

#photoftheday #travelphotography
View on Instagram
”I remember as a kid, whenever my mother served my meals, I would bend low to smell it,” Bozidar tells me over homemade Slavonian and Dalmatian tapas at @alamaka_tapas_dubrovnik in the heart of old town. ”What’s wrong with it?!” he remembers his mother asking with a tinge of irritation.

For Bozidar, even as a child, it was the experience of eating, more so than the actual meal. ”Growing food is such a honourable thing and, like love, the process of cooking for someone and sharing a meal together is so personal and intimate,” he says. 

We’re sitting in a 500-year-old-plus building, a former storage cellar, konoba. Over time, people started socializing in a family’s konoba over smoked meats and homemade wine. The most popular houses organically became taverns and the city’s first restaurants. So now, the term konoba is used for any restaurant serving traditional food.
 
As a WSET-3 certified sommelier, Bozidar has been in the travel and hospitality space for over 20 years. Well known as the @croatian_wine_guy (and now, the Croatian @tomhardy), Bozidar guided me around town for some of the best bites including fresh burek (originally Bosnian) at @holyburek, tasty black cuttlefish risotto and brudet (seafood stew) at @kopundbk, and his pick for the best gelato in town, @gianni_dubrovnik, including sampling wines made from Maraština and Pošip grapes.

I heard about the Good Food Festival which celebrates artisans, chefs, and restaurants from all around the region, including hosting an iconic Dubrovnik Table along its Stradun where residents and travellers can dine together in one of the largest yet intimate homecooked tables (get in here, @guinnessworldrecords).

As for Bozidar, he runs a wine club alongside other sommeliers and wine enthusiasts where they do blind tasting to analyze and review various global wines to keep sharpening their instincts. 

Thank you @experiencedubrovnik @grad.dubrovnik.official and @croatiafulloflife for organizing this culinary experience on such short notice, and to Bozidar for your incredible hospitality, invaluable expertise, and warmth. 🇭🇷 ❤️ 

#goodfood #culinary #croatiafulloflife #dubrovnik @hello.dubrovnik @dubrovnikriviera