Waking up with fishmongers in Hamburg
I wasn’t expecting that smell. Of grease and batter frying in hot oil. Oh, I did appreciate it but it certainly wasn’t the briny overpowering seafood smell I expected right away from a fish market…
I wasn’t expecting that smell. Of grease and batter frying in hot oil. Oh, I did appreciate it but it certainly wasn’t the briny overpowering seafood smell I expected right away from a fish market…
On a warm spring Sunday afternoon while in Hamburg, I headed out to the waterfront community of Blankenese, one of the city’s most affluent neighborhoods.
Stace Hamilton has been a photographer for two years and currently lives in Boston, Massachusetts. She has always been a very creative person and never thought that her creativity as a young girl would transpire into her being a professional photographer…
Exploring the vibrant dichotomy which is the district of St. Pauli in Hamburg through food and photography. I set no expectations for Hamburg. Mostly because when I travel, beyond reviewing any cultural nuances and customs to be aware of, I usually go with a very rough plan so I can organically soak up the place…
Over 700 years old, St. Petri Dom in Bremen stands as a stark reminder that the universe has never revolved around us…
Just back from a food tour around the edgy neighborhood of St Pauli in Hamburg where I got to sample locally-produced mustard and other condiments, vegan fast food, chocolate, currywurst, and herring sandwiches called Fischbrötchen. While I gather and sort through photos and notes to bring you more, I’ll be sharing some quick postcards from my time exploring the city as part of the #JoinGermanTradition campaign…