Travel Narrative – Cracking Shells
Thoughts on crayfish season in Sweden – I remember my first time…
Gothenburg Files: Inside the Fish Auction in Photos
Gothenburg Fish Auction is the largest in the entire country (Sweden) and it brings together fishermen and fishmongers from across the Nordics and Baltics, including Russia, in a frenzy of bidding wars, selling and buying over 80 tons of seafood…
Culinary Experiences in Mantua Worth Trying
There were two culinary experiences in Mantua that particularly stuck out for me and I highly recommend them in this post…
West Sweden Files – Local food producers around Kvänum
While traveling around with the Culinary Academy, I got to spend time with local food producers and brewers around Kvänum to learn about slow food in West Sweden…
Shortlisted – 2016 Food Photographer of the Year
I’m super excited to share that the two photographs below have been shortlisted in the 2016 Pink Lady Food Photographer of the Year awards…
Introducing the West Sweden Files
I’ve been writing a lot about West Sweden lately. Mostly because it has the strongest fishing culture in the entire country, and whereever there is solid seafood, I’m there. Plus I’ll be heading over to Grebbestad in early May to cover the Nordic Oyster Championships as well. For Travel Channel’s Best Culinary Destinations for 2016, I was …